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{"id":7616037486837,"title":"Carlson - Cod Liver Oil, Super 1000 mg + Vitamins A \u0026 D3, Wild Norwegian, Sustainably Sourced, 100 Softgels 100 Count (Pack of 1)","handle":"carlson-cod-liver-oil-super-1000-mg-vitamins-a-d3-wild-norwegian-sustainably-sourced-100-softgels-100-count-pack-of-1","description":"\u003ch3\u003eCarlson - Cod Liver Oil, Super 1000 mg + Vitamins A \u0026amp; D3, Wild Norwegian, Sustainably Sourced, 100 Softgels\u003c\/h3\u003e\n\u003cp id=\"b\"\u003eCod Liver Oil Gems, Super 1,000 contains 1,000 mg of\nNorwegian cod liver oil in a single soft gel, providing the important omega-3s\nEPA and DHA, which support heart, brain, and immune health. It also offers\n2,000 IU of vitamin A and 400 IU of vitamin D3. To ensure maximum freshness,\nCod Liver Oil is closely managed from sea to store. We source the highest\nquality, deep, cold-water fish off the coast of Norway using traditional,\nsustainable methods. The same day they're caught, our fish are transported to\na highly regulated Norwegian facility for processing and purification. The Cod\nLiver Oil is encapsulated, while the rest of the fish is used for human and\nanimal consumption, so no part of the fish is wasted. Why Omega-3s? There are\nmore than 27,000 published studies on omega-3s, making them some of the most\nstudied nutrients in the world. Omega-3s are polyunsaturated fatty acids that\nprovide many important health benefits, from brain and heart health to mood\nand skin health. They're considered \"essential\" because our body can't make\nthem, so we must obtain them through our diet. The best sources of omega-3s\nare oil-rich fish such as salmon, mackerel, tuna, and sardines. In order to\nreach optimal levels of omega-3s, the American Heart Association (AHA)\nrecommends we eat at least two 3.5-ounce servings of fatty fish per week.\nSince most of us don't consume this amount of fish, a supplement may be a\ngreat option. Carlson award-winning fish oils are available in liquid and soft\ngel form and provide the most beneficial omega-3s EPA and DHA. Read more Why\nCarlson? Professional Strength Superior Purity and Potency Ultimate Freshness\nWild Caught and Sustainably Sourced IFOS Certified and Non-GMO Molecularly\nDistilled and Nitrogen Flushed Free of Artificial Preservatives At Carlson,\nour omega-3 products are closely managed from sea to store. We source the\nhighest quality, deep, cold-water fish using traditional, sustainable methods.\nCarlson liquid fish oils are bottled with a touch of all-natural antioxidants\nand are given a nitrogen flush to remove air and help prevent oxidation. Our\nsoft gels are encapsulated using the same high standards. All Carlson omega-3s\nare tested by an FDA-registered laboratory for freshness, potency, and purity.\nRead more What's the Difference between EPA, DHA, and ALA? EPA The beneficial\nomega-3 EPA supports healthy cardiovascular system function, mood health, and\nimmune function, and helps maintain healthy triglyceride levels already within\nthe normal range. DHA The beneficial omega-3 DHA supports brain health, vision\nfunction, neurological system health and development, immune system function,\nand overall health and well-being. ALA ALA is a precursor to EPA and DHA, but\nthe conversion efficiency is very low. By taking fish oil, we bypass the need\nfor extra conversion and experience immediate benefits. Read more CARLSON |\nAWARD-WINNING QUALITY SINCE 1965 Carlson began in Chicago in 1965 as one\nwoman’s mission to improve the health of her family by creating nutritional\nsupplements with high-quality ingredients. Susan Carlson’s father suffered\nfrom heart issues but found relief after taking vitamin E. Inspired by this\ndiscovery and her background as a pharmacist, Susan created one of the first\nfull lines of vitamin E worldwide, and the product line continued growing to\nmeet the health needs of local families. Carlson began popping up on store\nshelves around Chicago, and the wave continued across the nation. Today, the\ncommitment to helping families live a healthier lifestyle continues, as the\nnext generation of the Carlson family leads the company. Carlson now offers\nmore than 200 vitamins, minerals, omega-3s, kid’s products, and other high-\nquality nutritional supplements. 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It also offers\n2,000 IU of vitamin A and 400 IU of vitamin D3. To ensure maximum freshness,\nCod Liver Oil is closely managed from sea to store. We source the highest\nquality, deep, cold-water fish off the coast of Norway using traditional,\nsustainable methods. The same day they're caught, our fish are transported to\na highly regulated Norwegian facility for processing and purification. The Cod\nLiver Oil is encapsulated, while the rest of the fish is used for human and\nanimal consumption, so no part of the fish is wasted. Why Omega-3s? There are\nmore than 27,000 published studies on omega-3s, making them some of the most\nstudied nutrients in the world. Omega-3s are polyunsaturated fatty acids that\nprovide many important health benefits, from brain and heart health to mood\nand skin health. They're considered \"essential\" because our body can't make\nthem, so we must obtain them through our diet. The best sources of omega-3s\nare oil-rich fish such as salmon, mackerel, tuna, and sardines. In order to\nreach optimal levels of omega-3s, the American Heart Association (AHA)\nrecommends we eat at least two 3.5-ounce servings of fatty fish per week.\nSince most of us don't consume this amount of fish, a supplement may be a\ngreat option. Carlson award-winning fish oils are available in liquid and soft\ngel form and provide the most beneficial omega-3s EPA and DHA. Read more Why\nCarlson? Professional Strength Superior Purity and Potency Ultimate Freshness\nWild Caught and Sustainably Sourced IFOS Certified and Non-GMO Molecularly\nDistilled and Nitrogen Flushed Free of Artificial Preservatives At Carlson,\nour omega-3 products are closely managed from sea to store. We source the\nhighest quality, deep, cold-water fish using traditional, sustainable methods.\nCarlson liquid fish oils are bottled with a touch of all-natural antioxidants\nand are given a nitrogen flush to remove air and help prevent oxidation. Our\nsoft gels are encapsulated using the same high standards. All Carlson omega-3s\nare tested by an FDA-registered laboratory for freshness, potency, and purity.\nRead more What's the Difference between EPA, DHA, and ALA? EPA The beneficial\nomega-3 EPA supports healthy cardiovascular system function, mood health, and\nimmune function, and helps maintain healthy triglyceride levels already within\nthe normal range. DHA The beneficial omega-3 DHA supports brain health, vision\nfunction, neurological system health and development, immune system function,\nand overall health and well-being. ALA ALA is a precursor to EPA and DHA, but\nthe conversion efficiency is very low. By taking fish oil, we bypass the need\nfor extra conversion and experience immediate benefits. Read more CARLSON |\nAWARD-WINNING QUALITY SINCE 1965 Carlson began in Chicago in 1965 as one\nwoman’s mission to improve the health of her family by creating nutritional\nsupplements with high-quality ingredients. Susan Carlson’s father suffered\nfrom heart issues but found relief after taking vitamin E. Inspired by this\ndiscovery and her background as a pharmacist, Susan created one of the first\nfull lines of vitamin E worldwide, and the product line continued growing to\nmeet the health needs of local families. Carlson began popping up on store\nshelves around Chicago, and the wave continued across the nation. Today, the\ncommitment to helping families live a healthier lifestyle continues, as the\nnext generation of the Carlson family leads the company. Carlson now offers\nmore than 200 vitamins, minerals, omega-3s, kid’s products, and other high-\nquality nutritional supplements. At Carlson, our family cares about the health\nof your family.\u003c\/p\u003e \n\n\u003ch3\u003eProduct Features\u003c\/h3\u003e\n \u003cul class=\"a\"\u003e\n \u003c\/ul\u003e\n\n"}

Carlson - Cod Liver Oil, Super 1000 mg + Vitamins A & D3, Wild Norwegian, Sustainably Sourced, 100 Softgels 100 Count (Pack of 1)

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Carlson - Cod Liver Oil, Super 1000 mg + Vitamins A & D3, Wild Norwegian, Sustainably Sourced, 100 Softgels

Cod Liver Oil Gems, Super 1,000 contains 1,000 mg of Norwegian cod liver oil in a single soft gel, providing the important omega-3s EPA and DHA, which support heart, brain, and immune health. It also offers 2,000 IU of vitamin A and 400 IU of vitamin D3. To ensure maximum freshness, Cod Liver Oil is closely managed from sea to store. We source the highest quality, deep, cold-water fish off the coast of Norway using traditional, sustainable methods. The same day they're caught, our fish are transported to a highly regulated Norwegian facility for processing and purification. The Cod Liver Oil is encapsulated, while the rest of the fish is used for human and animal consumption, so no part of the fish is wasted. Why Omega-3s? There are more than 27,000 published studies on omega-3s, making them some of the most studied nutrients in the world. Omega-3s are polyunsaturated fatty acids that provide many important health benefits, from brain and heart health to mood and skin health. They're considered "essential" because our body can't make them, so we must obtain them through our diet. The best sources of omega-3s are oil-rich fish such as salmon, mackerel, tuna, and sardines. In order to reach optimal levels of omega-3s, the American Heart Association (AHA) recommends we eat at least two 3.5-ounce servings of fatty fish per week. Since most of us don't consume this amount of fish, a supplement may be a great option. Carlson award-winning fish oils are available in liquid and soft gel form and provide the most beneficial omega-3s EPA and DHA. Read more Why Carlson? Professional Strength Superior Purity and Potency Ultimate Freshness Wild Caught and Sustainably Sourced IFOS Certified and Non-GMO Molecularly Distilled and Nitrogen Flushed Free of Artificial Preservatives At Carlson, our omega-3 products are closely managed from sea to store. We source the highest quality, deep, cold-water fish using traditional, sustainable methods. Carlson liquid fish oils are bottled with a touch of all-natural antioxidants and are given a nitrogen flush to remove air and help prevent oxidation. Our soft gels are encapsulated using the same high standards. All Carlson omega-3s are tested by an FDA-registered laboratory for freshness, potency, and purity. Read more What's the Difference between EPA, DHA, and ALA? EPA The beneficial omega-3 EPA supports healthy cardiovascular system function, mood health, and immune function, and helps maintain healthy triglyceride levels already within the normal range. DHA The beneficial omega-3 DHA supports brain health, vision function, neurological system health and development, immune system function, and overall health and well-being. ALA ALA is a precursor to EPA and DHA, but the conversion efficiency is very low. By taking fish oil, we bypass the need for extra conversion and experience immediate benefits. Read more CARLSON | AWARD-WINNING QUALITY SINCE 1965 Carlson began in Chicago in 1965 as one woman’s mission to improve the health of her family by creating nutritional supplements with high-quality ingredients. Susan Carlson’s father suffered from heart issues but found relief after taking vitamin E. Inspired by this discovery and her background as a pharmacist, Susan created one of the first full lines of vitamin E worldwide, and the product line continued growing to meet the health needs of local families. Carlson began popping up on store shelves around Chicago, and the wave continued across the nation. Today, the commitment to helping families live a healthier lifestyle continues, as the next generation of the Carlson family leads the company. Carlson now offers more than 200 vitamins, minerals, omega-3s, kid’s products, and other high- quality nutritional supplements. At Carlson, our family cares about the health of your family.

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